INGREDIENTS
- 1 ¼ cup Golden Waffles Gluten Free Waffle Mix
- 1 cup Water
- 2 Tbsp. Melted Butter (optional)
PREPARATION
- Pour water into mixing bowl.
- Add flour to water and mix well until batter is smooth.
- Add melted butter if desired and mix thoroughly.
- Ladle onto hot Gourmet Waffle Baker and remove when golden brown.
- Makes approximately 3-4 waffles depending on size of waffle baker.